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Stephen Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. He found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. SC Pannell»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
A vineyard of some historical import, Bernoota is the original block, planted to the Follett family homestead along the banks of River Bremer, two decades before federation. A splendid construct of Langhorne Creek Shiraz Cabernet, selected from old vines around the distinguished Follett family vineyard, perennially released to resounding accolades. Lake Breeze»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
Glenrowan is a place of great natural endowments, it grows the finest fruit and hosted a famous gold rush. Glenrowan has remained quarantined from any exchange of viticulture since the 1890s, a felicitious quirk of history which has preserved the provenance of some great old vineyards. Baileys Glenrowan»
Sourced from Neil Steven's Glenoak property at Pokolbin, a scenically undulating site that's planted to a combination of light sand and red clay soils, widely regarded as one of the finest white wine vineyards in Hunter Valley. The oldest block was established circa 1911, the youngest plantings date back to 1965. Tyrrells»
A mostly Cabernet wine with a tenth of Merlot, a jot of Cabernet Franc and Petit Verdot, representing almost a third of Hollick's annual production. Previous vintages of Tannery Block have won numerous prestigious awards, including the pre-eminent Jimmy Watson, Robert Bryce and Arthur Kelman Trophies. Hollick»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
Perfect balance in wine cannot be manufactured, it occurs naturally. Gemtree achieves this elusive idyll. Gemtree»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
Named for the Chapel district of Lenton in Nottingham, Brae is Scottish for a small hill, which is what the Lenton Brae vineyard is situated on. Fortuitously placed within the very epicenter for superior Margaret River Cabernet, the site was planted after advisement from the proprietors of nearby Moss Wood, with which it shares a similar terroir and microclime. Lenton Brae»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
Mount Riley Sauvignon Blanc $191.88/Case of 12
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Available by the dozen
Sauvignon Blanc by Mount Riley of Marlborough. Pungent capsicum, grapefruit and stonefruit aromas are complimented by clean cut grass and mineral notes. The Mount Riley team practise an earth to bottle discipline of winemaking and viticulture, a totally holistic endeavour which can operate around the clock to get the fruit in on time, right at the most perfect point of ripening. Harvests of the finest Marlborough Sauvignon Blanc are treated to the most exacting regimens, a final quality control is applied at the blending stage to ensure that only the finest parcels are bottled under the Mount Riley label. Enjoy as aperitif or match to seafood and light meats.
FromMount Riley
VarietalSauvignon Blanc
RegionMarlborough / New Zealand
EachDozen
15.99 191.00
Mount Riley
Mount Riley Pinot Gris
Available by the dozen
By Mount Riley
Varietal PinotGris Grigio
Region Marlborough / NewZealand
Each $16.99
Dozen $203.00
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Mount Riley Pinot Noir
Available by the dozen
By Mount Riley
Varietal PinotNoir
Region Marlborough Nelson / NewZealand
Each $19.49
Dozen $233.00
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Mount Riley Sauvignon Blanc
Available by the dozen
By Mount Riley
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $15.99
Dozen $191.00
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Mount Riley

http://www.mountriley.co.nz/ - Mount Riley - Tasting Notes On Australian & New Zealand wines
At the northern tip of New Zealand's South Island, the waters of the Marlborough Sounds meet steep hills rising to the south-west, where the Richmond Ranges are dominated by the distinctive crag of Mount Riley

Inland, the mountains look down on the stony-soiled vineyards of the Wairau Valley. From here, and other famous parts of the Marlborough region, a reputation for outstanding wines has spread around the world. Distinct regional characteristics have been celebrated, since the first plantings in 1973. Mount Riley is the predominant peak in the Richmond Range of mountains that overlooks the Wairau Valley.

http://www.mountriley.co.nz/ - Mount Riley - Tasting Notes On Australian & New Zealand wines

The form and shape of Mount Riley is instantly recognisable to many of the worlds wine lovers, with a photograph of Mount Riley and the surrounding Richmond Hills seeming to appear whenever an article on the Marlborough region appears. The experienced viticultural team at Mount Riley, manage all work in the vineyards, and believe passionately in the adage that "good wine is made in the vineyard" ; they spend an enormous amount of time and effort in the vineyard as an addition to their winemaking role.

Mount Riley Wines was formed with the intention of producing premium quality Marlborough wines. The Marlborough region was chosen for it's unique terroir and worldwide reputation. This reputation has developed in the short period since 1973 when grapes were first planted. The directors of Mount Riley took extreme care in vineyard selection, visiting dozens of vineyards and sites before settling on Mount Riley. The individual vineyards have been chosen for their unique attributes, each different, yet with the potential to produce outstanding quality grapes.

Mount Riley Wines combine the best of modern technology with traditional, hands-on wine making skills

The winemakers have vast experience in handling Marlborough's premium grape varieties to produce the finest wines. Across the ranges there is enormous variety. But every wine shares a consistent commitment to quality. As well as acclaim from wine writers, show judges and wine lovers worldwide, Mount Riley wines have won a succession of gold and silver medals and trophies.

http://www.mountriley.co.nz/ - Mount Riley - Tasting Notes On Australian & New Zealand wines

A portfolio of vineyards, totaling 252.5 acres of the Wairau Valley and Seventeen Valley areas, are owned and managed by Mount Riley Wines. Each site was chosen carefully, for its unique attributes and ability to produce grapes of outstanding quality.

MOUNT RILEY VINEYARD 50 acres - Established 1996 Planted predominately in Sauvignon Blanc and Chardonnay, the vineyard offers a magnificent view of Mount Riley and the Richmond ranges. The land is a mixture of river stones and sandy loam, lying on two north-facing terraces.

BLINKBONNIE VINEYARD 42 acres - Established 2001 This vineyard is home not only to Chardonnay, Pinot Noir and Sauvignon Blanc vines, but was purchased as the site of the new Mount Riley winery and cellar door. Situated just south of Blenheim, with a one-kilometre frontage, the 'home' vineyard is easily located by visitors. A nursery for newly grafted vines is also contained within its kilometre-long stretch of land.

WAIHOPAI VINEYARD 23 acres - Established 2002 This new 23 acre vineyard is planted in Sauvignon Blanc, Pinot and Riesling vines. The site is extremely stony and perfectly suited to the production of premium quality fruit.

"Mount Riley is one of the rising stars on the New Zealand horizon!" -Peter Saunders International Wine

SEVENTEEN VALLEY VINEYARD 34 acres - Established 1996 Five minutes south of Blenheim and away from the Wairau Valley. Seventeen Valley Vineyard has a unique mesoclimate, with soil that's extremely stony and of low fertility. All of which make it perfect for the production of high quality, intensely flavoured Pinot Noir, Merlot, Malbec and Chardonnay. The vineyard's grapes form the backbone of the Mount Riley premium wines.

MARATHON DOWNS VINEYARD 85 1/2 acres - Established 1984 Right in the heart of the Wairau Valley, Marathon Downs consistently produces a high standard of Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir, Pinot Gris and Merlot grapes.

GREYSTONE VINEYARD 18 acres - Established 1980 This well known vineyard has an outstanding record of producing premium quality grapes. It is planted with various clones of Chardonnay, 5 acres of old Semillon vines, 3 acres of Riesling and outstanding Sauvignon Blanc grapes

http://www.mountriley.co.nz/ - Mount Riley - Tasting Notes On Australian & New Zealand wines

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